health

Our Go-To Avocado Bruschetta with Balsamic Glaze

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If there’s one recipe that I just can’t live without, it’s bruschetta. Bruschetta pairs well with pretty much everything. It’s versatile and can be served as a side dish or appetizer. But, let’s be honest here for a second. The real reason I love bruschetta so much is that it’s both fast and easy to throw together, and you really can’t mess it up. When you only have ten minutes to whip together a side dish because the kids are screaming, or you have friends coming over for dinner unexpectedly…this is the recipe you want to make!

Shedding the Baby Weight: Suggestions & Tips

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Ok, I’ll be honest…I’ve been debating as to whether I should write this article or not for a little while now. I think it’s simply because I want every single mother (and person in general) to love their bodies. There are so many people telling women how they SHOULD look postpartum. The media is a very good example of this, consistently belittiling women for not losing the baby weight fast enough, and showing photos of celebrities two weeks postpartum with a six pack.

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